Publishing

Since 1991 we've published more than 250 books, including those in our Williams-Sonoma Kitchen Library collection. Recognized as America's best-selling series of cookbooks, these iconic titles launched a publishing program that continues to thrive today. Our branded cookbook program covers a wide range of topics including cooking reference and techniques, international cuisine, entertaining, weeknight solutions and cooking with kids. Our books speak to home cooks of every ability, from novice to newlywed, and to aspiring chefs and armchair culinary travelers alike.